Menus

  • YORKVILLE MENU

    Vaticano Power Lunch

    $28.95 Per person
    from 12:00pm to 3:00pm Daily

    With your choice of one of the following

    Appetizer Choice

    one Main Course Choice

    and your choice of Fresh Coffee or Espresso

     

    Appetizers Choice

    Mista

    Organic greens, tomatoes and our own Vaticano dressing

    Cesare

    Romaine lettuce with croutons, topped with parmigiana and our own dressing

    Minestrone Zuppe

    Mama Lara’s traditional recipe with mixed seasonal veggies and a light tomato broth

    Coffee or Espresso

    Main Course Choice

    Gnocchi

    Homemade dumplings in rose sauce

    Spaghetti Ragu

    classic past served with garlic, basil, oregano, ground meat and extra virgin olive oil in a tomato sauce

    Pollo Parmigiana

    Breaded chicken breast topped with mozzarella cheese and tomato sauce

    Fegato di Vitello

    Baby calf liver with caramelized onions and bay leaf in a bittersweet sauce

    Filetto di Maiale

    Pork tenderloin served with caramelized sliced apples and onion finished in a light Riesling sauce

    Your choice of Pizza

    Choice from any of our signature pizza

    Insalate

    Mista $7.95

    Organic greens, tomatoes and our own Vaticano dressing

    Mediterranean $15.95

    Romaine heart, tomato, cucumber, feta cheese, black olive, oregano and our own Vaticano dressing

    Cesare $13.95

    Romaine lettuce with croutons, topped with parmigiano and our own Caesar dressing

    Gloria $14.95

    Warm radicchio salad with Portobello mushrooms, caramelized onion, topped With goat cheese and aged balsamic dressing

    Della $15.95

    Rucola, pear, walnuts, topped with parmigiano and Vaticano dressing.

    Insalata di Spinaci $16.95

    Baby spinach with caramelized onions, topped with grilled chicken, and goat cheese

    Caprese $16.95

    Sliced tomato, fresh mozzarella, basil, extra virgin olive oil with balsamic reduction.

    Caprese Di Bufala $18.95

    Sliced tomato, fresh mozzarella di bufala, basil, extra virgin olive oil with balsamic reduction

    Insalata di Tonne Fresco $19.95

    Fresh Tuna warapped around organic mixed greens with our signature Vaticano dressing

    Zuppe

    Minestrone $6.95

    Mamma Laura’s traditional recipe made with mixed seasonal vegetables and a light tomato broth

    Soup del Giorno $6.95

    Plase ask your serve for details

    Antipasti

    Arancini

    Breaded rice balls stuffed with fresh bufala mozzarella, green peas and saffron

    Supli

    Breaded rice balls stuffed with ground meat and fresh bufala mozzarella

    Funghi alla Griglia $13.95

    Grilled mixed mushrooms with garlic and parsley, topped with pecorino romano cheese

    Peperoni Mediovale $13.95

    Roasted bell peppers topped with goat cheese and balsamic glaze

    Carciofi Romani $15.95

    Sautéed artichokes with garlic and extra virgin olive oil

    Melanzane Parmigiana $15.95

    Oven baked eggplant with tomato sauce, parmigiano and topped with mozzarella

    Cozze di Gaeta $15.95

    P.E.I mussels with tomato or white wine sauce.

    Calamari Fritti or alla Griglia $17.95

    Breaded deep fried calamari or grilled calamari with Vaticano signature dressing

    Carpaccio Ferrari $17.95

    Shaved AAA beef served raw with rucola and parmiggiano.

    Gamberetti Vulcano $18.95

    Spicy Sautéed shrimps with cherry tomato or Limonata sautéed shrimps in lemon sauce both served with mushroom and broccoli

    Antipasto alla Gordon $24.95

    Tiger shrimp 6/8, calamari, mushroom, artichoke with caprese, drizzled with olive oil and balsamic reduction

    Sardine Padella

    Pan fried fresh de-boned sardines from Portugal with our signature dressing

    Tagliere MistoFor One $17.95 For Two $31.95

    Fine selection of artisan Italian cured meats and aged cheeses

    Sellezione Formaggi Italiani For One $18.95

    Fine selection of mixed Italian cheeses

    Pasta

    All our pasta is handmade from scratch here in our own Kitchen according to the recipe’s handed down from Mamma to her son in true Italian tradition served "Al Dente "
    Please add $2.95 for gluten-free pasta: or whole grain*

    Spaghetti al Pomodoro or Aglio e olio $17.95

    Classic pasta with our homemade tomato sauce, or aglio e olio with rapini

    Penne Arabiata $17.95

    Pasta in a spicy tomato sauce topped with pecorino cheese

    Bucatini Amatricina $18.95

    Pasta with chopped bacon, onions and pecorino in a lightly spiced tomato sauce

    Spaghetti Carbonara *served warm* $18.95

    Pasta with egg, chopped bacon, black pepper and parmigiano (served warm)

    Rigatoni Bolognese $18.95

    Pasta in veal tenderloin ragu

    Gnocchi Quattro Formaggi $21.95

    Handmade dumplings, in a four cheese cream sauce

    Agnolotti alla Sasha $21.95

    Stuffed with spinach and ricotta cheese, in a truffle cream sauce

    Lasagne della Mamma Laura $21.95

    Veal lasagne according to Mamma’s own special recipe

    Fettuccine Alfredo $18.95

    With Butter Vegetable Stock and parmigiano cheese

    Fusilli Genovese $18.95

    Pasta with baby basil leaf in a handmade pesto sauce

    Pappardelle Vaticanus $19.95

    Pasta with mushrooms and caramelized onion, in a marsala wine sauce

    Linguene Puttanesca $19.95

    Linguine pasta with black olives, anchovies and capers in tomato sauce

    Penne Cleopatra $21.95

    Pasta with smoked salmon and spinach in a rose sauce

    Tonnarelli Vongole Verace $24.95

    Pasta with verace clams, parsley and garlic in white wine sauce

    Ravioli Porcini Mushrooms $28.95

    Ravioli , stuffed with porcini mushrooms, ricotta cheese, tossed with black truffle sauce

    Bombolotti Riplieni di Aragosta $28.95

    Pasta stuffed with lobster in a rose sauce

    Spaghetti ai Fruiti di Mare $27.95

    Pasta with a selection of fresh seafood in a white wine or tomato sauce

    Aragosta con Tagliatelle $29.95

    Pasta with a lobster tail in a light porcini mushroom cream sauce

    Risotti

    *Please allow us up to 20 minutes of preparation time for all risotto dishes*

    Osadella $18.95

    Arborio rice with porcini mushrooms, saffron, and topped with parmiggiano reggiano

    Allo Scoglio $24.95

    Arborio rice mixed with a selection seafood in a light tomato sauce

    Contorni

    Spinaci $8.95

    Sautéeed baby spinach with garlic and extra virgin olive oil

    Broccoli aglio e Olio

    Fresh broccoli sautéed with garlic and extra virgin olive oil

    Verdura Mista

    Grilled seasonal mixed vegetables with rosemary, garlic and extra virgin olive oil

    Patate Arrostite

    Roasted potatoes with rosemary and extra virgin olive oil

    Fagiolni $8.95

    Boiled green beans seasoned with Vatican signature lemon dressing

    Rapini $8.95

    Fresh sautéed rapini tossed with garlic and extra virgin olive oil
    these vegetables are a little bitter but healthy

    Meatballs $8.95

    5 Hand rolled meatballs in a tomato sauce

    Patate Fritti $6.95

    Traditional french fries

    Carni

    *All entrees are served with sautéed vegetables
    Please add $6.95 for a side of penne pasta with tomato or garlic sauce.

    Fegato Di Vitello $21.50

    Baby calf s liver, with caramelized onions, bay leaf, in a bittersweet sauce

    Pollo Principe Arturo $25.95

    Chicken breast with onions, mushrooms, and peas in a white wine sauce

    Pollo Parmigiana $25.95

    Breaded chicken breast topped with mozzarella and tomato sauce

    Pollo Ripieno $28.95

    Chicken supreme stuffed with goat cheese, pine nuts, and sun dried tomato
    topped with balsamic cream sauce

    Galletto Ruspante $30.95

    Grilled Ontario Cornish hen with fresh herbs & chef’s signature dressing

    Vitello Picata $30.50

    Veal tenderloin scaloppine in a lemon sauce

    Vittello Marsala $32.95

    Veal tenderloin scaloppine with sautéed mushrooms and onions in a marsala sauce

    Vittello Vaticano $32.95

    Veal scaloppini with shrimps, mushrooms and sun-dried tomato in a rose sauce

    Vitello Nonna

    Veal tenderloin scaloppine with eggplant topped with mozzarella cheese in tomato sauce

    Vitello Pavarotti

    Veal tenderloin scaloppine with mushrooms and artichokes in a balsamic cream sauce

    Filetto Vaticano $46.95

    8oz. Angus filet mignon with Portobello mushrooms in a truffle cream sauce

    Agnello alla Griglia $47.95

    Grilled rack of lamb, roasted garlic rosemary with homemade dressing

    Bistecca USDA Prime $55.95

    NY steak 12 oz. USDA prime, with fresh porcini mushroom topped with truffle sauce

    Pesce

    *Daily fish at Market price*
    Please ask your server for details of our daily fish specials

    *All seafood entrees will be served with Vaticano dressing.*

    *All entrees are served with mix salad

    Please add $6.95 for a side of penne pasta with tomato or garlic oil sauce.

    Sardine in Padella $25.95

    Grilled Sardines caught in the Portugal sea seasoned with our signature dressing

    Salmone Alla Griglia $26.95

    Grilled Atlantic salmon filet, seasoned with our signature dressing

    Gamberoni Fiumicino $36.50

    Grilled breaded Jumbo tiger shrimp (6/8 size) seasoned with our signature dressing

    Filetto di Baccala $31.50

    Black Cod fish fillet, sautéed with garlic, cherry tomato, black olive, parsley, extra virgin olive oil, finished with white wine sauce

    Vaticano Seafood Casseruola $41.50
    Vaticano’s Signature Dish

    Fresh selection of daily seafood: scallops, mussels, clams, calamari, fish fillet, jumbo tiger shrimp, 6/8, in your choice of a white wine or tomato sauce* Vaticano’s signature dish *

    Pizza

    Our Pizza is made fresh with a handmade dough recipe handed from Mamma to her son in true Italian tradition.
    ***** Please add $2.95 for Glutten Free option *****

    Available for lunch and dinner

    Bella Napoli $14.95

    (no cheese) Tomato sauce, garlic, oregano, basil, kalamata olives and anchovies

    Il Papa $16.95

    Tomato sauce, mozzarella cheese, Italian smoked bacon, green peas, garlic and mushrooms sprinkled with pecorino cheese

    Funghi $16.95

    Tomato sauce, fresh mozzarella cheese topped with organic white button mushrooms

    Capricciosa $17.95

    Tomato sauce, mozzarella cheese, mushrooms, ham and artichoke sprinkled with asiago cheese

    Pizza Pollo $18.95

    Tomato sauce, fresh mozzarella cheese topped with chicken breast

    Montecassino $18.95

    Mozzarella cheese, rapini, Italian sausage, garlic and oregano sprinkled with asiago cheese

    Vaticano $18.95

    Tomato sauce, ricotta cheese, portobello mushrooms topped with pecorino cheese and drizzled with truffle oil

    Margherita $14.95

    Tomato sauce, topped with fresh mozzarella, drizzled with extra virgin olive oil

    Primavera $16.95

    Mozzarella cheese, sliced tomato and seasonal mixed vegetables

    Siciliana $17.95

    Tomato sauce, mozzarella cheese, caramelized onions, topped with Calabrese salami

    Parma $18.95

    Tomato sauce, mozzarella cheese, rucola and thin prosciutto topped with slices of Parmigiano

    Bufala $18.95

    Tomato sauce, mozzarella di bufala drizzled with extra virgin olive oil

    Gorgonzolas

    White pizza with gorgonzola cheese, red roasted peppers, bell peppers, figs, drizzled with honey

    Carni $19.95

    Bolognese sauce, Italian sausage, bacon, salami, and mozzarella cheese

    Bruschetta

    Pommodoro For One $7.95 For Two $13.95

    Diced roman tomato, fresh basil with extra virgin olive oil

    In Carozza con Filleti di Acciughe $9.95

    Topped with bocconcini cheese and anchovy fillets

    Pane con Aglio $8.95

    Italian bread with garlic butter topped with mozzarella cheese

    Con Funghi Buonissima $11.95

    A selection of mushrooms in a truffle sauce

    For any other choices or ingredients please ask your server

    Desserts

    Selection

    Tiramisu $10.95

    Apple Strudel $9.95

    Topped with vanilla ice cream

    Crème Brûlée $8.95

    Panna-Cotta $8.95

    Cannoli Siciliani $8.50

    Biscotti Selection $8.50

    Cheese Cake $8.95

    Chocolate Cake $8.95

    Gelato

    Banana $10.95

    Vanilla $10.95

    Chocolate $10.95

    Pistachio $12.95

    Lemon Sorbet $9.95

    Mango & Strawberry Sorbet $9.95

    CAFFE

    Espresso $3.50

    Cappuccino $4.00

    Latte $4.00

    Fresh Coffee $2.50

    Tea $2.50

    Set Menus

    Set Menu #1

    $85

    ANTIPASTI

    Antipasto Vaticano

    Platters of grilled vegetables, tomato with Bocconcini cheese,
    Grilled calamari and tiger shrimps

    SECOND COURSE

    Combination of pasta and risotto

    CHOICE OF ENTREE

    VITELLO PICATA

    Veal scaloppini in a lemon sauce

    BISTECCA ALLA NEWYORKESE

    12oz. AAA black Angus steak with Vaticano dressing

    POLLO PARMIGGIANA

    Breaded chicken breast with parmiggiana and mozzarella cheese in tomato sauce

    ANGELLO ALLA GRIGLIA

    Grilled rack of Canadian lamb and lamb tenderloin with roasted garlic in a rosemary reduction white wine sauce

    PESCE DEL GIORNO

    Our daily selection of fresh fish

    Dessert

    Platters with selection of various pastries

    Selection of coffee and teas

    Set Menu #2

    $65

    ANTIPASTI

    ZUPPA

    Freshly prepared soup of the day

    MISTA

    Mixed greens, tomatoes and our vinaigrette dressing

    COZZE

    P.E.I mussels in a tomato or white wine sauce

    CALAMARI ALLA GRIGLIA

    Grilled calamari with Vaticano dressing

    CHOICE OF ENTREE

    SPAGHETTI AL POMODORO

    Spaghetti with fresh tomato sauce, basil, garlic and olive oil

    GNOCCHI QUATTRO FORMAGGI

    Gnocchi four cheeses

    POLLO ALLA GRIGLIA

    Grilled chicken breast topped with mushrooms and served with Vaticano dressing

    VITELLO PICATA

    Veal scaloppini in a lemon sauce

    GRILLED RACK OF LAMB

    Served with Vaticano dressing

    PESCE DEL GIORNO

    Our daily selection of fresh fish

    DESSERT

    Platters with selection of various pastries

    With a choice of Regular Coffee or Tea

    Set Menu #3

    $55

    CHOICE OF ANTIPASTI

    SOUP

    Daily prepared fresh soup of the day

    INSALATA MISTA

    Organic baby greens with olive oil and balsamic vinegar dressing

    COZZE

    P.E.I mussels in a tomato or white wine sauce

    CHOICE OF ENTRÉE

    SPAGHETTI POLPETTE

    Spaghetti with meat balls in a tomato sauce

    GNOCCHI AL POMODORO

    Gnocchi with fresh tomato sauce, garlic, basil and virgin olive oil

    POLLO ALLA GRIGLIA

    Grill chicken breast with wild mushroom and Vaticano dressing

    VEAL PICATA

    Veal scaloppini in fresh lemon sauce

    PESCE DEL GIORNO

    Our daily selection of fresh fish

    DESSERT

    Selection of coffee and teas

    Vaticano Winterlicious Menu 2019

    January 25 – February 7, 2019

    $28 Lunch

    Plus taxes and gratuity

    Appetizer

    Mista

    Organic greens, tomatoes with Vaticano dressing

    or

    Zuppa

    Freshly prepared soup of the day
    or

    Bruschetta Pomodoro

    Diced Roma Tomato fresdh basil with extra virgin olive oil

    Main

    Gnocchi Caprino

    Dumplings in a tomato sause topped with goat cheese
    or

    Rigatoni Bolognese

    Pasta with veal tenderloin ragu
    or

    Pollo alla Griglia

    Grilled chicken breast with side penne Aglio olio
    or

    Fegato alla Maiale

    Pork tenderloin scaloppine with a caramelized apple in a Riesling wine sauce
    or

    Sea Bass Fillet

    Seabass sautéed in white wine sauce
    or

    Filetto Di Maiale

    Pork tenderloin scaloppini with a caramelized apple in a Riesling wine sauce

    Desserts

    Ice Cream

    or

    Cheesecake

    or

    Cookies

    $43 Dinner

    Plus taxes and gratuity

    Appetizer

    Mista

    Organic greens, tomatoes with Vaticano dressing
    or

    Zuppa

    Freshly prepared soup of the day
    or

    Supli

    Lightly Breaded rice balls stuffed with meat and mozzarella cheese

    Main

    Gnochi Tomato

    Dumplings in a tomato sauce topped with goat cheese
    or

    Spaghetti Carbonara

    served warm
    Pasta with egg, chopped bacon, black pepper, and Parmigiano
    or

    Pollo alla Griglia

    Grilled chicken breast topped with sautéed mushrooms
    or

    Bistecca Prime

    NY steak 10oz. USDA prime with fresh porcini mushroom topped with truffle sauce
    or

    Pork Tenderloin

    Pork scaloppini tenderloin in a tarragon Riesling sauce
    or

    Desserts

    Cookies

    or

    Ice Cream

    or

    Cheese Cake

 
  • Reservations
    Please call us directly for reservations at:

    Yorkville Location

    Call Now: (416) 924-4967

    Fort Erie Ontario

    Call Now: (905) 871-6244

  •